This class will cover the basic principals and techniques behind lacto-fermentation. Miriana will show you exactly how to make an easy sauerkraut recipe using seasonal, organic ingredients.

Learn the basics of Kombucha brewing at home.

This is a hands-on class that provides you with everything you need to begin your adventures in making your own booch.

Class duration 2-2.5hrs

Included: Instructions, and "made in class" brew & scoby to start your successful batch.

For more information email: miriana@flowerpowernation.com